Desserts |
|
Valhrona Chocolate Lava Cake
with white chocolate anglaise and raspberries |
9.00 |
| |
|
Key Lime Tartlet
with vanilla cream and citrus salad
|
8.00 |
|
Sticky Date Sponge
with cinnamon and frangelico ice cream
|
9.00 |
|
Passion Fruit Panna Cotta
with mango, pineapple and pistachio compote
|
8.00 |
| |
|
Platter of Local and Imported Cheeses
served with muscatelles, dried apricots and toasted fruit bread
|
12.00 |
| |
Coffee |
Cappuccino and Espresso |
| |
All prices subject to change |
